Shrimp n' Grit Casserole

$ 15.00

Cheddar Cheese Grits with Shrimp in a Sherry Cream Sauce with Andouille, Tomatoes and Green Onions 

Cooking Instructions: Defrost overnight in the refrigerator. Put into 350* oven for 30 minutes or until shrimp is cooked

Serving Size: 1-2 People (Small) 3-4 People (Medium)

Dietary Restrictions: Soy Free, Gluten Free

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