Spanish Chicken and Rice

$ 15.00

Chicken, Onions, Chorizo Sausage, Red Peppers, Rice, Peas all Come Together in a Light Saffron Cream Sauce

Cooking Instructions: Defrost overnight in the refrigerator. Bake for 30 minutes at 350*F

Servings Size: 1-2 People (Small) 3-4 People (Medium)

Dietary Restrictions: Soy Free, Gluten Free

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