• Product Info

    Shredded Buffalo Chicken with Ranch Bacon Potatoes and topped with Melted Cheddar Cheese, Bacon and Green Onions

    Cooking Instructions: Defrost overnight in the refrigerator. Put into 350* oven for 30 minutes for Small and 45 for Medium

    Serving Size: 1-2 People (Small) 3-4 people (Medium) 5-8 (Large)

    Dietary Restrictions: Soy Free, Gluten Free

  • Product Type:

    Casserole

  • Collection:

    4th of July