• Product Info

    Shredded Chicken, Carrot and Peas in a Creamy Chicken Sauce. Topped with a Flakey Pastry Crust.

    Cooking Instructions: Defrost overnight in the refrigerator. Bake at 350* for 30 minutes or until crust is golden brown and sauce is bubbly

    Serving Size: 1-2 People (Small) 3-4 People (Medium)

    Dietary Restrictions: Soy Free

  • Product Type:

    Casserole

  • Collection:

    Casseroles