Mexican Turkey & Street Corn Casserole
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Product Info
Taco Seasoned Ground Turkey with Mexican Street Corn (Corn, Peppers, Tomatoes, Quinoa with Queso Cheese) and topped with Montarrey Jack Cheese
Cooking Instructions: Defrost overnight in the refrigerator. Bake for 30 minutes at 350*F or until warmed
Servings Size: 1-2 People (Small) 3-4 People (Medium)
Dietary Restrictions: Soy Free, Gluten Free -
Product Type:
Casserole